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Old 11 December 2021, 05:54 AM   #93
wantonebad
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Quote:
Originally Posted by Mendota View Post
Question - I just got a pound of raw, shelled Spanish peanuts but they have the little skins on them. Do I need to remove all of the little skins before proceeding with this? I can't quite tell in the photos if any of the nuts used for these batches have any skins on them or not.
skins = no bueno IMHO
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