I keep a two burner version in my truck. Randomly will roll up on different crews of my guys and cook them whatever I’ve got at the time on the tailgate. Wild hog sausage, venison sausage, burgers, etc. It makes those guys day and they all eat every bit that’s cooked. Just had a cookout with burgers yesterday. I love mine, it’s perfect for what I use it for.
Pic from an earlier cookout.
And it came in handy during the hurricane.
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